Mara Seaweed Recipes - meat

Lemon Chicken with Rosemary and Furikake

Lemon Chicken with Rosemary and Furikake

The sauce is a melting pot of juices with rosemary, chilli and Dulse creating that moreish umami sensation.

Serves 4-6
Time 10 mins prep, 40 mins cooking 
Easy

Pork and Cranberry Stuffing with Dulse

Pork and Cranberry Stuffing with Dulse

Bring out the best in your stuffing with smoky Dulse to add umami and balance sweetness.

Makes 12
Time 15 mins prep, 40 mins cooking
Medium difficulty

Crispy Pork Belly with Kombu and Fennel

Crispy Pork Belly with Kombu and Fennel

The sweet-salty notes of pork paired with savoury Kombu makes for a satisfying dish. 

Serves 6 
TIME 40 MINS PREP, 3 hours cooking
EASY

Moroccan Lamb Stew with Dulse

Moroccan Lamb Stew with Dulse

Dulse provides savouriness to balance the sweet, spicy and citrus notes in this delicious dish.

Serves 6
Time 15 mins prep, 45 mins cooking
Medium difficulty

Shepherd's Pie with Smoked Dulse

Shepherd's Pie with Smoked Dulse

You can easily enhance the flavours in this family favourite with smoky, savoury seaweed.

Serves 6
Time 40 mins prep, 60 mins cooking
Easy

Lamb Koftas with Dulse

Lamb Koftas with Dulse

A lamb dish with a comforting umami flavour from The Seaweed Cookbook.

Serves 2
TIME 20 MINS PREP, 10 MINS COOKING
EASY

Chicken and Leek Soup with Furikake

Chicken and Leek Soup with Furikake

Give your bowl of comforting chicken soup a healthy flavour twist with Furikake.

Serves 6
Time 20 mins prep, 35 mins cooking
Easy

BBQ-style Chicken with Shony Seaweed Rub

BBQ-style Chicken with Shony Seaweed Rub

Enhance any chicken dish with a flawless combo of honey, lemon and Shony.

Serves 4
Time 70 mins prep, 20 mins cooking
Easy

Gourmet Burgers with Dulse Seaweed and Oyster Sauce

Gourmet Burgers with Dulse Seaweed and Oyster Sauce

MasterChef 2008 winner James Nathan's recipe will change the way you enjoy burgers.

Serves 4
Time 80 mins prep, 10 mins cooking
Medium difficulty

Smoked Goat with Dulse

Smoked Goat with Dulse

Fire up your BBQ before summer ends and enjoy this deliciously tender meat enhanced by Dulse.

Serves 6
Time 15 mins prep, 7 hours cooking 
Medium 

Rack of Lamb with Shony Seaweed Crust

Rack of Lamb with Shony Seaweed Crust

A cracker of a dish from chef Andrew MacKenzie, and a fun take on surf and turf.

Serves 4
Time 90 mins prep, 90 mins cooking
Medium difficulty

Chorizo and Sweet Potato Risotto with Dulse

Chorizo and Sweet Potato Risotto with Dulse

Creamy and comforting, this dish complemented by Dulse really hits the spot at this time of year. 

Serves 4
Time 15 mins prep, 35 mins cooking
Easy