Mara Seaweed Recipes - dulse

What better way to warm up after a long winter walk with the family than with a hearty bowl of soup? Try this winter warming classic inspired by Mara fan @stneotsvegan ‘s parsnip and apple soup with a generous helping of Mara Dulse seaweed.

Easy to make, serves 2 for lunch and 4 as a starter. 

Try this great sweet and salty twist on a classic shortbread recipe from Edinburgh based head chef Dan Ashmore. We're a big fan here at Mara HQ, easy to make and impressive to serve!

An incredible recipe from celebrated Scottish chef Dean Banks, delicious Scallops with Scottish Dashi using Mara kombu Strips.

Serves 4 as a starter
Medium difficulty

Try your hand at this delicious seaweed infused tart, as seen on Paul Hollywood's 'Pies and Puds.'

Serves 4
Time 5 mins prep, 1 hour 25 mins cooking 
Easy

Love porridge? Then you'll love this healthy, warming breakfast recipe using Dulse as a salt replacement.

Serves 1
Time 10 mins
Easy

Whizz up this oh so healthy pesto, full of nutrients for a delicious detox.

Serves 6
Time 15 mins prep
Easy

Throw together this salad as a post-workout boost of iron, protein, fibre and minerals. 

Serves 2
Time 15 mins
Easy

This delicious savoury shortbread was inspired by Slow Food's 'Forgotten Foods.'

Makes 36
Time 80 mins prep, 10 mins baking
Easy

A deeply succulent and flavoursome dish, combining melt-in-the-mouth beef and seaweed.

Serves 6
TIME 20 MINS PREP, 2 MINS COOKING
EASY

MasterChef 2008 winner James Nathan's recipe will change the way you enjoy burgers.

Serves 4
Time 80 mins prep, 10 mins cooking
Medium difficulty